CORPORATE PROFILE

“Each of CKE’s regional brands offer distinct, craveable fare prepared with premium quality ingredients that meet our exacting standards. Our attention to operational excellence, guest service, and product innovation keep our guests coming back for more.”

Andrew F. Puzder, CEO, CKE Restaurants, Inc.

Quick-Service Restaurant Chain
Founded in 1941 by Carl Karcher.
“The place to go” for a big, juicy burger in the Western U.S.
Signature menu items include the 100% Angus beef Six Dollar Burger™ line, charbroiled chicken sandwiches, entrée salads and low carb options.

Headquarters:
6307 Carpinteria Avenue, Suite A
Carpinteria, CA 93013
805-745-7500

Quick-Service Restaurant Chain
Founded in 1961 by Wilber Hardee.
Acquired by CKE Restaurants, Inc. in July 1997.
“The place to go” for a big juicy burger in the Midwestern and Southeastern U.S.
Signature menu items include 100% Angus beef Thickburgers™, Made from Scratch™ Biscuits, and low carb options.

Headquarters:
100 North Broadway, Suite 1200
St. Louis, MO 63102
314-259-6200

Quick-Service Restaurant Chain
Introduced into Carl’s Jr. Restaurants in 1994.
Offers a wide variety of traditional Mexican foods including burritos, enchiladas and tacos.

Headquarters:
6307 Carpinteria Avenue, Suite A
Carpinteria, CA 93013
805-745-7500

Quick-Service Restaurant Chain
Introduced into Hardee’s restaurants in 2005.
Offers a wide variety of traditional Mexican foods including burritos, enchiladas and tacos.

Headquarters:
100 North Broadway, Suite 1200
St. Louis, MO 63102
314-259-6200